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how to cock salmon fish bar b q: : Grilling Guide: How to Cook Perfect Salmon on the Barbecue Salmon, with its rich flavor and flaky texture, is a favorite choice for grilling enthusiasts. Cooking salmon on the barbecue is not only delicious but also a straightforward process that yields impressive results. Whether you're a seasoned grill master or a novice cook, mastering the art of grilling salmon will undoubtedly elevate your outdoor cooking game. Here’s a comprehensive guide on how to grill salmon to perfection: 1. **Choose the Right Salmon**: Start with high-quality salmon fillets. Fresh, wild-caught salmon is preferable for its flavor and texture. Look for fillets with firm flesh and a vibrant color, avoiding any signs of discoloration or fishy odor. 2. **Preparation is Key**: Before grilling, ensure your salmon fillets are properly prepared. Rinse them under cold water and pat them dry with paper towels. This step removes any excess moisture, allowing the fillets to cook
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